Isaac Lee
Air Itam Laksa
The famous Air Itam Laksa is situated by the sidewalk of Air Itam market has been in operation for more than 35 years, the recipe has been handed down from one generation to another. A combination of... Continue Reading
Live to Eat Another Day
My Swedish wife and I were in Penang some time back to do a research on a food guide with the help of my brother-in-law Choi Lai. We should have follow our instincts and recommendations of my brother-... Continue Reading
Hawker Paradise
Penang is called ”Hawker Paradise” for many reasons. Penangites find it easier and cheaper to eat out at any time of the day and night. Almost in every street corner there are hawker food,... Continue Reading
Baby Kailan with Garlic Sauce
Baby Kai Lan With Garlic Sauce Baby kailan 300 grams Garlics 3 cloves Cooking oil 2 tbsp Sesame oil 1 tsp Vegan oyster sauce 2 tbsp Sugar 1/2 tsp A pinch of pepper Chop off ends of baby kailan stems.... Continue Reading
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