Angoorr Ka Sherbat
200 grams black grapes
1/2 tbsp raw honey
1/2 ml cummin powder
4 tsp lemon juice
Blend the grapes with honey in a blender to a smooth purée. Add in cummin powder and lemon juice for another quick blend. Serve cold with or without ice cubes.
This recipe will be in a book about healthy smoothies that I am working on.
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