2013 March

Minty Green Smoothie

Minty Green Smoothie 150 grams seedless green grapes 100 grams frozen green peas 1/3 zucchini 1/3 cucumber 5 sprigs of parsley 10 to 12 sprigs of mint 2 dl cold water Cut cucumber, zucchini in small p... Continue Reading

Yellow Dragon Smoothie

Yellow Dragon Smoothie 1 dragonfruit 1 mango 200 ml coconut milk Cut dragonfruit into halves, scoop meat out with a spoon into a blender. Peel and cut mango into smaller pieces. Combine all the ingred... Continue Reading

Steamed Cod With Chilli Ginger

STEAMED COD WITH CHILLI GINGER (serve 2) 300 grams of cod fillet A dash of lemon juice A pinch of salt and pepper Ginger Chilly Sauce: 1 1/2 tsp of coconut fat 3 cloves of garlic 2.5 cm ginger 1 mediu... Continue Reading

Steamed Spring Rolls With Prawns

Steam Spring Rolls With Prawns 4 clear edible rice paper sheet 1 bunch fresh cilantro leaves 1 bunch fresh mint leaves 2 dl julienne cucumber 2 dl julienne carrot 1 dl fresh bean sprouts 30 grams verm... Continue Reading

Rosemary Chicken With Mashed Sweet Potato and Carrot Cucumber Strips

Rosemary Chicken With Mashed Sweet Potato and Carrot Cucumber Strips   2 chicken whole legs 1 tbsp tamari 1 tsp rosemary A pinch of black pepper 1 tbsp of butter 1 carrot 1 cucumber 1 1/2 yogurt... Continue Reading

Angoorr Ka Sherbat

Angoorr Ka Sherbat 200 grams black grapes 1/2 tbsp raw honey 1/2 ml cummin powder 4 tsp lemon juice Blend the grapes with honey in a blender to a smooth purée. Add in cummin powder and lemon juice for... Continue Reading

Nasi Lemak Recipe

NASI LEMAK (COCONUT RICE)   Jasmine rice 3 dl Coconut milk 2 dl Water 1 dl Ginger 2 cm Lemon grass 1 stalk Salt 1/2 tsp   Rinse rice with water and drain. Crush the ginger and the lemon gras... Continue Reading

South Indian Coconut Salad

SOUTH INDIAN COCONUT SALAD Shredded fresh coconut 100 grams Big red chilli 1 piece Leeks 6 cm Red onion 1/2 piece Fresh coriander 3 stks Juice of 1 lime Sugar 1 tsp A pinch of salt Black mustard seeds... Continue Reading

Kadala Maluwa

KADALA MALUWA (SRI LANKAN CHICKPEA CURRY) Cooked chickpeas 2 dl Potatoes 3 pieces Small onion 1 piece Garlic 4 cloves Mustard seeds 1 tsp White pepper 1 tsp Chilli powder 1 tsp Cumin powder 1 tsp Turm... Continue Reading

Braised Mixed Mushrooms With Bok Choy

BRAISED MIXED MUSHROOMS WITH BOK CHOY Bok Choy 150  grams Straw mushrooms 50 grams Wood-ears 6 pieces Button mushrooms 50 grams Chinese shiitake mushrooms 6 pieces Young ginger 2 slices Wolf berries 1... Continue Reading